Red Fort- Torrance, CA

This place was definitely nicer than any other Indian buffet place I've been to in LA. This is speaking strictly from the cleanliness/decor perspective. Food-wise it's definitely nicer than most, especially the fact the naan is made fresh, AND they offered garlic naan or plain naan. They also kept the Tandoori chicken wrapped in foil so it didn't dry out as much.

Now, I usually don't expect fantastic service at buffets in general, except for maybe the Bellagio buffet, where you literally pay for a higher quality of service, but the guy who seemed to be the manager or maybe the owner of the place really hooked it up. It might've helped that when we showed up, there was no one manning the front, and Sam and I walked around like losers trying to figure out if we could sit anymore (all tables were open except 1) and if we could just grab a plate and start eating. Or, if I whipped out a camera to take pictures of the set up/food, so he, thinking I was an actual food critic, hooked it up with extra attentive service, free mango lassi, and a few references to us being his "friends" (i.e. "Hello, friends. How is everything?" or "Friends, do you like your food spicy? You should try this salsa." How nice).


Well, I definitely stink from the curry and the garlic naan, but who can blame me. If you're willing to make the drive down from LA, it's definitely worth it.